adding corn, bean, and poblano fritters

_posts/2023-09-04-corn-bean-and-poblano-fritters.md

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+---
+layout: post
+title: corn, bean, and poblano fritters
+date: 2023-09-04 14:56:22 -0400
+last_modified_at: 2023-09-04 15:05:12 -0400
+category: main
+tags: vegetarian corn beans
+status: draft
+---
+
+1/2 cup masa harina  
+1/2 cup flour  
+1/2 tsp. baking powder  
+1/2 tsp. salt  
+1/2 tsp. chile powder  
+1/2 tsp. cumin  
+1/2 tsp. cilantro  
+1/2 cup milk  
+1 egg  
+1 cup frozen corn kernels  
+15 oz. can black beans, drained and rinsed  
+1 poblano pepper, seeded and diced  
+1/4 onion, diced  
+1/2 cup canola oil, for frying  
+* mix dry ingredients together
+* beat egg with milk and mix into dry ingredients
+* microwave corn and beans for 2 minutes, then drain
+* fold corn, beans, pepper, and onion into batter
+* heat oil in a small frying pan until hot (a small drop of batter should immediately
+  sizzle)
+* drop batter into hot oil 1/4 cup at a time and fry 3-5 minutes per side
+* remove to paper towels to drain
+* serve immediately with salsa and sour cream
+
+source: <https://www.food.com/recipe/black-bean-corn-and-cheddar-fritters-336333>