adding today's cucumber/jalapeño pickle variant in case it's good

_posts/2021-09-29-refrigerator-pickled-jalapenos.md

@@ -19,3 +19,19 @@ tags: pickles
 * refrigerate 8 hours, and keep refrigerated
 
 source: <https://www.washingtonpost.com/food/2021/09/28/pickled-jalapeno-recipe/>
+
+---
+
+07/27/2024: pickled cucumbers and jalapeños
+* 1 1/2 jumbo cucumbers, peeled and seeded (some spears, some chips)  
+* 5-6 jalapenos, sliced
+* 1 clove garlic
+* 3/4 c vinegar
+* 3/4 c water
+* 1 tbsp. kosher salt
+* 1 1/2 tsp. sugar
+* 1 tsp. dill weed (dry)
+* 1/2 tsp. red pepper flakes
+* 1/2 tsp. coriander seeds
+* 1/2 tsp. black mustard seeds
+* 1/4 tsp. chipotle pepper powder