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Hello FoodOn, I'm finding some missing fermented foods. When I query fermented, I would expect to find cheese, chocolate, coffee, all products of fermentation, with a fermented designation. Whether the foods are a multi-component food product or food product by process, food (fermented) does not contain any of the above food. Though I do see some annotations under certain fermentation products, take romano cheese (pecorino-style) (http://purl.obolibrary.org/obo/FOODON_03305231) for example, there is an annotation:
http://www.w3.org/2000/01/rdf-schema#comment:
SIREN DB annotation: * solid FOODON:03430151 * curd FOODON:03420245 * lactic acid-other agent fermentation process FOODON:03460107
Does this indicate a mapping of all products of fermentation is underway?
The text was updated successfully, but these errors were encountered:
Hello FoodOn, I'm finding some missing fermented foods. When I query fermented, I would expect to find cheese, chocolate, coffee, all products of fermentation, with a fermented designation. Whether the foods are a multi-component food product or food product by process, food (fermented) does not contain any of the above food. Though I do see some annotations under certain fermentation products, take romano cheese (pecorino-style) (http://purl.obolibrary.org/obo/FOODON_03305231) for example, there is an annotation:
http://www.w3.org/2000/01/rdf-schema#comment:
SIREN DB annotation: * solid FOODON:03430151 * curd FOODON:03420245 * lactic acid-other agent fermentation process FOODON:03460107
Does this indicate a mapping of all products of fermentation is underway?
The text was updated successfully, but these errors were encountered: